Hong Kong World Milk Day x Feeding Hong Kong launch the first “Milk Bank” Programme in Hong Kong

  • Targets to provide more than 48 tonnes of consumable dairy products to 4,000 grass-roots families
  • Aims to promote importance of dairy and healthy lifestyle among the underprivileged

HONG KONG SAR – Media OutReach – 9 June 2022 – Royal FrieslandCampina (“FrieslandCampina”), which has 150 years of expertise in dairy production, has celebrated World Milk Day in Hong Kong since 2013. FrieslandCampina has always been committed to its core mission of “Nourishing by Nature” to promote the importance of dairy and moderate exercise for a healthy lifestyle. This year, Hong Kong World Milk Day focuses on the important role of dairy products through all life stages and introduces a new corporate social responsibility initiative by launching the first “Milk Bank” programme in Hong Kong with Feeding Hong Kong.


Feeding Hong Kong
Feeding Hong Kong is a Hong Kong registered charity with a mission to fight hunger in the city and reduce the amount of quality food being sent to our landfills. Each day, we collect high quality food that would otherwise be thrown away, sort and store it, and then redistribute it to a network of welfare organisations, who in turn feed thousands of people in need. Feeding Hong Kong also works to raise awareness about poverty and food insecurity in Hong Kong and promote healthy eating and nutritional education to the most vulnerable groups in our community. We are an accredited member of the Global Food Bank Network, an international organisation dedicated to creating and strengthening food banks and national food bank networks.

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